FSMA-PCQI Certification Course, virtual training
Date and Time
Tuesday Jun 16, 2020 Thursday Jun 18, 2020
June 16-18, 2020
2 full and 1 half-day
Location
Virtual
Fees/Admission
$849
Contact Information
https://www.slcc.edu/workforce/courses/employee-development.aspx
FSMA-PCQI Certification Course, virtu...
Description
June 16-18, 2.5 days.
FSMA-PCQI Certification Course, virtual training. Meet the FDA’s requirements for the Preventive Controls for Human Food regulation of the Food Safety Modernization Act. Discover how to develop a food safety plan, analyze hazards, and identify preventive controls. Cost is $849. Details at https://www.slcc.edu/workforce/courses/employee-development.aspx.
